Browse Books: Cooking / Regional & Ethnic / American / Northwestern States

A History of Pacific Northwest Cuisine: Mastodons to Molecular Gastronomy (American Palate) Cover Image
A History of Pacific Northwest Cuisine: Mastodons to Molecular Gastronomy (American Palate) (Paperback)
By Marc Hinton, Pamela Heiligenthal (Editor)
$19.99
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Keto Cookbook For Beginners: 1000 Recipes For Quick & Easy Low-Carb Homemade Cooking Cover Image
Keto Cookbook For Beginners: 1000 Recipes For Quick & Easy Low-Carb Homemade Cooking (Paperback)
By Gerald Hubbell
$18.19
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Pacific Northwest Foraging: 120 Wild and Flavorful Edibles from Alaska Blueberries to Wild Hazelnuts (Regional Foraging Series) Cover Image
Pacific Northwest Foraging: 120 Wild and Flavorful Edibles from Alaska Blueberries to Wild Hazelnuts (Regional Foraging Series) (Paperback)
By Douglas Deur
$24.95
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Living Within the Wild: Personal Stories & Beloved Recipes from Alaska Cover Image
Living Within the Wild: Personal Stories & Beloved Recipes from Alaska (Hardcover)
By Kirsten Dixon, Mandy Dixon
$34.99
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Local Dirt: Seasonal Recipes for Eating Close to Home (Farm-to-Table Cookbooks #2) Cover Image
Local Dirt: Seasonal Recipes for Eating Close to Home (Farm-to-Table Cookbooks #2) (Hardcover)
By Andrea Bemis
$32.99
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Shellfish: 50 Seafood Recipes for Shrimp, Crab, Mussels, Clams, Oysters, Scallops, and Lobster Cover Image
Shellfish: 50 Seafood Recipes for Shrimp, Crab, Mussels, Clams, Oysters, Scallops, and Lobster (Paperback)
By Cynthia Nims
$22.95
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The Low Fodmap Acid Reflux Diet: For Beginners - Discover the Power of Proper Nutrition to Promote A Balance Body pH for Optimum Health and Wellness: Cover Image
The Low Fodmap Acid Reflux Diet: For Beginners - Discover the Power of Proper Nutrition to Promote A Balance Body pH for Optimum Health and Wellness: (Paperback)
By Tom Wright
$19.99
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What We Hunger for: Refugee and Immigrant Stories about Food and Family Cover Image
What We Hunger for: Refugee and Immigrant Stories about Food and Family (Paperback)
By Sun Yung Shin (Editor)
$18.95
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The Pacific Northwest Seafood Cookbook: Salmon, Crab, Oysters, and More Cover Image
The Pacific Northwest Seafood Cookbook: Salmon, Crab, Oysters, and More (Hardcover)
By Naomi Tomky
$27.95
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The Complete Whole 30 Instant Pot Cookbook Cover Image
The Complete Whole 30 Instant Pot Cookbook (Paperback)
By Terri Daniels
$27.57
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1000 Cuisinart Ice Cream Maker Cookbook: The Creative, Vibrant Recipes for Making Your Own Ice Cream with Simple and Easy Frozen Cover Image
1000 Cuisinart Ice Cream Maker Cookbook: The Creative, Vibrant Recipes for Making Your Own Ice Cream with Simple and Easy Frozen (Paperback)
By Joe Menke
$25.37
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The Crimson Spoon: Plating Regional Cuisine on the Palouse Cover Image
The Crimson Spoon: Plating Regional Cuisine on the Palouse (Hardcover)
By Jamie Callison, Linda Burner Augustine, E. J. Armstrong (Photographer)
$38.00
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