Browse Books: Cooking / Courses & Dishes

NOW HIRING!

We are HIRING for a bookseller! Please visit our employment page here for more information and an application.

It's Waldo Time!

Waldo loves visiting McMinnville in July! And rumor has it he's been visiting quite a few shops along Third Street.

Click here to learn where to find him!

Cook This Book: Techniques That Teach and Recipes to Repeat: A Cookbook By Molly Baz Cover Image
$32.50
May be in store. We'll contact you with availability.
Dining In: Highly Cookable Recipes: A Cookbook By Alison Roman Cover Image
$32.50
May be in store. We'll contact you with availability.
Staff Pick Badge
Joy of Cooking: 2019 Edition Fully Revised and Updated By Irma S. Rombauer, Marion Rombauer Becker, Ethan Becker, John Becker, Megan Scott Cover Image
$42.00
May be in store. We'll contact you with availability.
Mi Cocina: Recipes and Rapture from My Kitchen in Mexico: A Cookbook By Rick Martínez Cover Image
$35.00
May be in store. We'll contact you with availability.
Modern Comfort Food: A Barefoot Contessa Cookbook By Ina Garten Cover Image
$35.00
May be in store. We'll contact you with availability.
Tin to Table: Fancy, Snacky Recipes for Tin-thusiasts and A-fish-ionados By Anna Hezel Cover Image
$24.95
May be in store. We'll contact you with availability.
Bright Cooking: Recipes for the Modern Palate By Camille Becerra Cover Image
$37.50
May be in store. We'll contact you with availability.
That Sounds So Good: 100 Real-Life Recipes for Every Day of the Week: A Cookbook By Carla Lalli Music Cover Image
$35.00
May be in store. We'll contact you with availability.
How To Cook Everything—completely Revised Twentieth Anniversary Edition: Simple Recipes for Great Food (How to Cook Everything Series #1) By Mark Bittman Cover Image
$45.00
May be in store. We'll contact you with availability.
Milk Street: Tuesday Nights: More than 200 Simple Weeknight Suppers that Deliver Bold Flavor, Fast By Christopher Kimball Cover Image
$40.00
May be in store. We'll contact you with availability.
Edible: 70 Sustainable Plants That Are Changing How We Eat By Kevin Hobbs, Artur Cisar-Erlach, Katie Kulla (Illustrator) Cover Image
$39.95
May be in store. We'll contact you with availability.
Six California Kitchens: A Collection of Recipes, Stories, and Cooking Lessons from a Pioneer of California Cuisine By Sally Schmitt, Bruce Smith (With), Troyce Hoffman (By (photographer)), Cindy Pawlcyn (Foreword by), Thomas Keller (Foreword by) Cover Image
By Sally Schmitt, Bruce Smith (With), Troyce Hoffman (By (photographer)), Cindy Pawlcyn (Foreword by), Thomas Keller (Foreword by)
$35.00
May be in store. We'll contact you with availability.

Pages